The plan emphasizes the need for greater participation by the Vietnam Fatherland Front and other political and social organizations in promoting the collective economy.

In today's world, where consumers focus on the origin and quality of their food, managing every step—from cultivation to processing, packaging, and distribution—is not only a commitment to product excellence but also a critical responsibility in safeguarding public health.

The program aims to promote women's entrepreneurship, harness local potential, and deliver government-approved projects to help women start their businesses.

Hanoi has built plans for the development of organic farming in the 2022-2025 period and a vision for 2030.

Skilled farmers would enable Hanoi to achieve its goal of having 70% of agricultural products produced hi-tech by 2030.

Vietnam said the country's food production capacity is sufficient for national food security.

Hanoi and the Wallonia region of Belgium are working to promote their partnership in 3B bull husbandry.

Demand for farm produce in the festive period is expected to rise by 20-30%, for which Hanoi’s agricultural sector is taking measures to ensure no shortage in the market.

The OCOP (One Commune, One Product) brand has earned consumer trust for its products and provided local distributors with better options for supplying the market.

The new places are expected to become eco-tourism destinations providing local special products.

Hanoi will develop green and environmentally friendly agriculture based on climate change adaptation and strive to tackle environmental pollution in rural areas.

Hanoi plans to establish 44 hi-tech agricultural businesses and a hi-tech agricultural center by 2025.

Hanoi will intensify support for local OCOP businesses to develop trade networks and stores.

Hanoi has developed 22 hygienic vegetable areas, 25 high-quality rice areas, 14 fruit farming areas, 76 livestock farming communes, and 20 aquacultural areas.

Vietnam said a transparent agricultural market would be suitable for local people and reliable for importers.

The farm produces under Hanoi's One Commune One Product (OCOP) program are promoted on TikTok.

The Vietnamese owner of these two rice bands has completed registering the trademark rights in Australia for a period of 10 years.

The 2022 Hanoi Fruit Festival runs until October 10 at Thong Nhat Park in the city.

Hanoi has advantages to develop urban, ecological and high-tech agriculture to adapt to climate change as well as increase the value of agricultural products.

Vietnam will intensify investment in eco-farming, low-carbon and high-tech cultivation as sustainable agriculture and food security are the pillars of its development strategy by 2030.

Hanoi will intensify support for businesses to develop OCOP showroom network in the city.

Hanoi will step up support for companies to develop trade networks and showrooms to introduce and sell OCOP products in the city.

The Vietnamese agricultural sector expects to secure sufficient food supplies for the market in the coming months.