The plan emphasizes the need for greater participation by the Vietnam Fatherland Front and other political and social organizations in promoting the collective economy.

In today's world, where consumers focus on the origin and quality of their food, managing every step—from cultivation to processing, packaging, and distribution—is not only a commitment to product excellence but also a critical responsibility in safeguarding public health.

The program aims to promote women's entrepreneurship, harness local potential, and deliver government-approved projects to help women start their businesses.

The annual event is aimed at strengthening the consumption of agricultural products in connection with rural tourism in Hanoi.

Many trade promotion programs will be held in Hanoi in May, July, and November this year.

Vietnam is now one of the world's leading exporters of agro-forestry-fishery products, with total exports of over $53 billion in 2022 and access to 196 countries and territories worldwide.

A conference to promote consumption between Hanoi and Vientiane attracted a large number of associations and artisans from Hanoi’s famous craft villages.

Hosted by the Hanoi Department of Industry and Trade and the Long Bien District People's Committee, the fair will run until April 24.

Hanoi was the site of a fair for the promotion of many agricultural specialties and materials from 17 localities nationwide.

The two sides will partner in a cooperation program focusing on information exchange and implementing production chain models.

Hanoi's farmers will have accounts on e-commerce sites with their products having met traceability.

The city will continue to exceed expectations in a variety of areas with the goal of accelerating the development of Vietnam's rural areas.

Over the past few years, Hanoi has stepped up its food safety monitoring throughout the city.

Hanoi's focus will be on the development of high-tech agriculture and farm-based production in conjunction with eco-tourism.

On March 31, the event occurred adjacent to the Hanoi Cooperative Alliance's headquarters in Van Quan Ward, Ha Dong District.

Artificial intelligence (AI) is used in agricultural production to assist farmers and cooperatives in examining, monitoring, and forecasting various environmental effects.

It is evident that organic production methods yield better economic returns and enhance the quality, competitiveness, and value of agricultural products.

The city will develop models of fruit growing by agricultural processes, which will be highly technological and follow world standards.

Vietnam’s rice exports are forecast to remain favorable this year, with an estimated 6.5-7 million tons.

The outlying district of Thuong Tin in Hanoi has set itself the goal of developing environmentally friendly handicraft villages, effectively exploiting handicraft tourism combined with cultural values.

Hanoi is facing an increasingly tight space for breeding, as the city has the highest livestock density in the country.

Hanoi continues to incentivize local subjects participating in the One Commune One Product (OCOP) program.

The adoption of green and advanced agricultural models not only results in the production of safe and hygienic food but also leads to an increase in the economic efficiency of 15-20% compared to conventional production methods, all while reducing environmental pollution.