The plan emphasizes the need for greater participation by the Vietnam Fatherland Front and other political and social organizations in promoting the collective economy.

In today's world, where consumers focus on the origin and quality of their food, managing every step—from cultivation to processing, packaging, and distribution—is not only a commitment to product excellence but also a critical responsibility in safeguarding public health.

The program aims to promote women's entrepreneurship, harness local potential, and deliver government-approved projects to help women start their businesses.

The program is designed to drive consumer spending with quality products at discounted prices.

Vietnam's honey, which was nominated for a special agricultural product in 2023, has shown notable progress along the whole value chain.

Hanoi currently has over 2,000 hectares under tea cultivation, mainly in the mountainous and hilly terrains, with an annual production of over 20,000 tons.

Vietnam is an important market for Danish exports and an attractive destination for Danish agricultural businesses.

Despite its small size, Hanoi's agricultural sector had export earnings of over US$1.35 billion last year.

This is the first event in a series of specialized exhibitions showcasing handicraft products, OCOP, and exemplary industrial commodities in rural areas in 2024.

The salinization and scarcity of fresh water is expected to cause severe damage to the local farmers in the Mekong Delta region.

The trade fair runs from May 9-12.

The agricultural sector will continue to work with relevant agencies and telecommunications companies on a regular basis to organize training and provide guidance, knowledge and skills to agricultural enterprises.

In April, exports of fruit and vegetables from Vietnam were worth an estimated $520 million.

The event takes place from April 26 to May 1 in Thai Nguyen City, in the northern province of Thai Nguyen.

The fair lasts until April 28 at La Ma Square - An Binh City, Pham Van Dong, Hanoi.

Since 2019, the city has certified a total of 2,711 OCOP products, making it a national leader.

So far, the Hanoi Farmers' Association has signed cooperation programs with farmers' associations from various provinces and cities nationwide.

Each district or town will establish at least one center for the creative design, promotion, and sale of One Commune One Product (OCOP) items, linking artisan villages with tourism.

Vietnam has over 4,000 cooperatives involved in value chain linkages nationwide, accounting for nearly 13% of the total number of cooperatives.

The average fish farm productivity in Hanoi is about five tons per hectare. This can reach 10 to 12 tons in modern aquaculture.

The awards ceremony for outstanding products will be held in the fourth quarter of this year.

Cooperation between Hanoi and other localities under the Coordinated Program to Ensure Food Safety has made an important contribution to securing sources of supply, especially during holidays.

Farms in Hanoi are thriving, but there are deficiencies in scale and planning that have prevented the full potential of the agricultural economy from being realized.