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Vietnam applies measures to ensure food in climate change
By Anh Kiet 20:33, 2016/10/15
Vietnam is applying a lot of measures to ensure food security when encountering with increasing climate change.
 
Vegetables production in Dong Anh district, Hanoi
Vegetables production in Dong Anh district, Hanoi
On October 14, when addressing a ceremony to mark the 36th anniversary of the World Food Day, themed “Climate is changing. Food and agriculture must too”, Deputy Minister of Agriculture and Rural Development Le Quoc Doanh said Vietnam is among the nations hardest hit by climate change and natural disasters. 

It is forecast that up to 32.2 percent of agricultural areas will be affected by climate change by the end of this century, resulting in a reduction of 7.2 million tonnes of rice, he said. In order to adapt to climate change and sea level rise, Vietnam has focused on applying scientific and technological advances and restructuring agricultural production towards forming value chains and drawing investment in the sector. 

Many Climate Smart Agriculture (CSA) models have been developed, which help reduce the use of fertiliser, chemicals, water and emission gas by 30 percent while increasing rice productivity by 10-20 percent. The models have also helped halve production costs and raising and farmers’ income. 

Vietnam has launched an action plan for climate change adaptation and mitigation in the agriculture and rural development sector for 2016-2020, with a vision toward 2050, and a plan to implement the Intended Nationally Determined Contributions (INDC) in the field. 

In order to successfully realise the above-mentioned plans, Vietnam continues strengthening the role of farming households and paying attention to rural women and gender equality in agriculture, contributing to reducing poverty sustainably, ensuring food security and political stability, and boosting socio-economic development. 

At the event, JongHa Baen, FAO representative in Vietnam suggested changes be made in seven fields related to food and agricultural production, which are cultivation, post-harvest loss, food waste, food system, fisheries, forestry, animal husbandry, and natural resources. 

He pledged that FAO is willing to provide support for Vietnam in implementing measures against climate change and mitigating its impacts. The organisation will also help farmers, breeders, fishermen and people living in forests to enhance their climate change adaptation capacity and provide consultations for integrating climate change adaption into national policies, he said. 

He underlined the impacts of the prolonged El Nino phenomenon on local agricultural production and residents’ living conditions. He also highlighted the support the international community has provided for the locality, including a FAO-funded project to ensure food and nutrition for children and vulnerable groups. 

Deputy Minister of Agriculture and Rural Development Le Quoc Doanh said Vietnam commits to mobilising all resources to successfully implement the Agenda 2030 for sustainable development goals and the Paris Agreement on climate change.

Climate change is no longer an abstract warning, but is directly threatening the delta’s sustainable development. With recent events like the historic drought, the worst in 90 years, along with saline intrusion, the need to improve linkages among provinces as well as with other regional countries is more important than ever., Thang said. 

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